The Physical and Chemical Properties of Activated Nanocarbon produced from Robusta (Coffea Canephora) Coffee Pulp under slow pyrolysis method

N Nurmalita, R Raihan, Z Jalil, S Nur, A Setiawan - 2023 - sbicafe.ufv.br
This study examines the physical and chemical properties of nano-activated carbon
obtained from Robusta coffee pulp. It also examines the potential use of Robusta coffee pulp …

Utilization of Syngas as Co-firing Fuel for Carbonization of Arabica Coffee Pulp

R Hasibuan, A Setiawan, F Faisal - Journal of Engineering and …, 2024 - jets.itb.ac.id
Pyrolysis is a commonly used method to produce main products such as bio-char, bio-oil
and syngas. However, the practical use of syngas as a fuel is currently constrained by …

Physicochemical comparison of aqueous extracts from Peruvian coffee husks (Caturra, Catimor and Geisha) varieties

MYP Yance, GC Peréz, MEA Galdos… - … Science-ISSN 1984 …, 2023 - coffeescience.ufla.br
The study aimed to determine and compare the physico-chemical characteristics of coffee
husks aqueous extracts corresponding to three Peruvian varieties of Arabica coffee: Caturra …

PENGARUH PROSES AKTIVASI KARBON AKTIF DARI LIMBAH KULIT KOPI SEBAGAI ELEKTRODA SUPERKAPASITOR

R Hasibuan - 2024 - rama.unimal.ac.id
Kulit kopi sangat berpotensi untuk dijadikan sebagai elektroda superkapasitor, karena
memiliki kandungan fixed carbon yang cukup tinggi. Sampai saat ini masih sedikit penelitian …

Optimization of carboxy methyl cellulose (CMC) from cacao (Theobroma cacao L.) shells using respond surface methodology

W Setiaboma, A Fizriani, DW Marseno… - AIP Conference …, 2024 - pubs.aip.org
Cacao shells as by-product in cacao industry contained cellulose that is not dissolved in
water, so its limited application in industry, especially in the food industry. Cellulose could be …

[引用][C] Physicochemical comparison of aqueous extracts from Peruvian coffee husks (Caturra, Catimor and Geisha) varieties

MY Puñez Yance, G Chuquipiondo Peréz… - 2023 - Editora UFLA