Blockchain offers decentralized, trustworthy and immutable data storage based on
distributed ledger technology. Blockchain technology is recognized as an innovation …

The study presents a comprehensive examination of the recent advancements in the field of
wine production using the Internet of Things (IoT), Artificial Intelligence (AI), and Blockchain …

The present research analyses how Corporate Social Responsibility (CSR) practices affect
Green Innovation Performance (GIP) in the Spanish wine industry. To this end, a conceptual …

In recent years, after the publication of Regulation (EU) 2018/848 on organic production and
the labelling of organic products, all stakeholders have been considering threats and …

Blockchain presents multiple use cases for supply chain management. As supply chains are
increasingly complex and global inter-organizational networks, trust and transparency are …

This paper explores the geography of collaborations and interactions that are linked to DUI
(Doing, Using, and Interacting) and STI (Scientific and Technologically based Innovation) …

The Farm to Fork (F2F) Strategy, a key initiative of the European Commission under the
European Green Deal, strives to make the European Union's (EU) economy sustainable …

South Africa has been a pioneer in developing a variety of sustainability programmes and
initiatives from farm to bottle, placing it at the forefront of sustainability in the global wine …

El presente trabajo estudia el caso de La Riojana Cooperativa Vitivinifrutícola de La Rioja
Limitada, principal productora de vino de La Rioja, Argentina. Analizamos sus estrategias y …

The wine is one of the most popular global beverages. Every year more than 24.5 billion
liters of this drink are consumed in the world. However, in recent years, its consumption has …