The past few decades have seen ongoing development of continuous glucose monitoring
(CGM) systems that are noninvasive and accurately measure blood glucose levels. The …

The selection of optimal preprocessing is among the main bottlenecks in chemometric data
analysis. Preprocessing currently is a burden, since a multitude of different preprocessing …

High fructose corn syrup (HFCS) was mixed with four artisanal Robinia honeys at various
ratios (0–40%) and near infrared (NIR) spectra were recorded with a fiber optic immersion …

Spectrochemical quantitative analysis of complex solutions is of great significance to all
walks of life. However, scattering components are difficult to avoid in complex solutions …

Bayberry plays an important role in the nutrition and is a very important fruit-product. It has a
high economic and officinal value. In this study, glucose, fructose and sucrose in bayberry …

Several wavelength variable selection algorithms were compared to analyze visible and
near-infrared (Vis–NIR) spectra for the non-invasive quantitative determination of soluble …

As the concentration of reducing sugars (RS) is controlled by European legislation for
certain specific food and beverages, a simple and sensitive spectrophotometric method for …

In this work, NIR and MIR spectroscopy was investigated and compared for predicting
passion fruit ripening parameters as sugars, organic acids and carotenoids. Spectra of 56 …

The syrup-blended adulteration of Manuka honey was detected using near-infrared (NIR)
spectroscopy combined with aquaphotomics. Manuka honey was adulterated with five …

Water content in plants is one of the most common biochemical parameters limiting
efficiency of photosynthesis and crop productivity. Therefore, it has very important meaning …