Factors influencing quality of palm oil produced at the cottage industry level in Ghana.

SMA Tagoe, MJ Dickinson… - International Food …, 2012 - search.ebscohost.com
Palm oil is one of the major fats and oils produced and traded in the world today. It forms an
important ingredient in the diet of many people in West Africa. The quality of palm oil is …

Enzymes from thermophilic fungi: proteases and lipases

BN Johri, S Jain, S Chouhan - Proceedings: Plant Sciences, 1985 - Springer
Microbial enzymes of thermophilic fungi offer several advantages since they are highly
thermostable and also have minimum chances of fermenter contamination at elevated …

[图书][B] Thermophilic fungi: basic concepts and biotechnological applications

RK Salar - 2018 - books.google.com
Page 1 THERMOPHILIC FUNGI Basic Concepts and Biotechnological Applications RAJ
KUMAR SALAR Page 2 Thermophilic Fungi Basic Concepts and Biotechnological …

Hydrolysis of vegetable oils and triglycerides by thermotolerant and zoopathogenic species ofAspergillus from Nigerian palm produce

VW Ogundero - Mycopathologia, 1982 - Springer
The ability of Aspergillus fumigatus Fres. and Aspergillus nidulans (Eidam) Wint obtained
from Nigerian palm produce to degrade vegetable oils and triglycerides and the production …

Thermophilic fungi from Nigerian palm produce

VW Ogundero - Mycologia, 1981 - Taylor & Francis
Products of economic importance obtained from the oil palm, Elaeis guineensis Jacq.,
include palm oil and palm-kernel oil extracted from the mesocarp and the endosperm of the …

[PDF][PDF] Isolation of thermophilic and thermotolerant fungi from stored groundnuts in Nigeria and determination of their lipolytic activity.

VW Ogundero - Int. Biodeterior. Bull., 1981 - ibbsonline.org
Isolation of thermophilic and thermotolerant fungi from stored groundnuts in Nigeria and
determination of their lipolytic activity. Page 31 International Biodeterioralion Bulletin ISSN …

Mycelial Growth and Amylase Production by Talaromyces Emersonii

BA Oso - Mycologia, 1979 - Taylor & Francis
Extracellular amylase synthesis by Talaromyces emersonii was studied in stationary liquid
starch-yeast-extract (SYE) medium. Maximum mycelium and extracellular amylase were …

Ecology and distribution

A Subrahmanyam - Thermophilic moulds in biotechnology, 1999 - Springer
Temperature is one of the most important ecological factors governing the activities of
microorganisms. Temperature in the range, 50°–60° C is lethal to most species of fungi …

The Production of Cellulase by Talaromyces Emersonii

BA Oso - Mycologia, 1978 - Taylor & Francis
The ability of Talaromyces emersonii to synthesize extracellular cellulase has been studied
in stationary liquid medium. While this organism could not degrade filter paper, its cell-free …

Thermophilic mycoflora of cigarettes and cured tobacco leaves

VW Ogundero - Mycopathologia, 1980 - Springer
Nine species of thermophilic fungi were obtained from retailed packets of imported and
locally manufactured brands of cigarettes and from cured tobacco leaves. They include …