Abstract Treatment of biowaste, the predominant waste fraction in low-and middle-income
settings, offers public health, environmental and economic benefits by converting waste into …

Anaerobic digestion (AD) has been in use for many decades. To date, it has been primarily
aimed at treating organic wastes, mainly manures and wastewater sludge, and industrial …

In this study, a spatiotemporal disaggregated simulation model was developed based on
water–food–energy (WFE) nexus approach to assess water and food supply security …

Organic contaminants (OCs) are increasingly being reported in African aquatic systems, yet
a critical evaluation of the literature is still lacking. The objectives of this review were to:(1) …

Agriculture is the largest anthropogenic source of methane (CH4), emitting 145 Tg CH4 y− 1
to the atmosphere in 2017. The main sources are enteric fermentation, manure …

This research has investigated the simulation of sustainable water resources management
to assess the impact of socio-economic development on water, food and energy resources …

Efficient utilization of crop straw is a determining factor for cleaner production and
sustainable development in Ghana's agricultural sector. However, extensive field burning of …

Biogas slurry is leftover slurry produced by anaerobic breakdown of biogas source
substrates like animal manure or plant debris. Biogas slurry has attracted much interest …

Kenya is one of the leading countries in the development and commercialization of clean
bioenergy stoves in Sub-Sahara Africa. However, due to a series of interconnected factors …

The transition challenge to sustainability is the governance of common use and property
resources the commons. Climate change, as the prime mover of that transition processes …