Sulfur (S) deficiency of crops, which has been reported with increasing frequency over the
past two decades on a worldwide scale, is a factor that reduces yield and affects the quality …

Deficiency of sulphur (S) has been recognised as a limiting factor for crop production in
many regions in the world. In particular, incidence of S deficiency has increasingly been …

Management of soil phosphorus (P), potassium (K) and sulfur (S) resources in intensive,
irrigated rice systems has received less attention than increasing cropping intensity and …

The need for assessing sulphur (S) requirements in intensively-managed grassland
ecosystems is becoming increasingly important because of the worldwide emphasis on …

Ten soils collected from the major arable areas in Britain were used to assess the availability
of soil sulphur (S) to spring wheat in a pot experiment. Soils were extracted with various …

Sulfur (S) is unique in having changed within just a few years, from being viewed as an
undesired pollutant to being seen as a major nutrient limiting plant production in Western …

Soil sulphur (S) exists in organic and inorganic forms. From a plant nutritional viewpoint
inorganic sulphate is the most important, since it is the form assimilated by plant roots …

With decreasing atmospheric inputs (Daemmgen et al., 1997) and changes in fertiliser
practices towards low or no sulphur (S) containing sources for nitrogen (N) and …

A sulphate deficiency‐induced gene, sdi1, has been identified by cDNA‐amplified fragment
length polymorphism (AFLP) analysis utilizing field‐grown, nutrient‐deficient wheat (Triticum …

Sulphur fractionation and availability to plants are poorly understood in calcareous soils.
Sixty-four calcareous soils containing varying amounts of CaCO 3 were collected from ten …