Chickens have been raised as food for human consumption for over 4000 years. Over this
time they have been continuously selected for specific desirable characteristics by active …

This article reviews recent nutritional approaches for counteracting the development of
pulmonary hypertension syndrome (PHS; ascites) in broiler chickens especially when they …

The EFSA AHAW panel is requested to develop several scientific opinions concerning
animal based measures to assess the welfare of livestock animals. The main objective of …

Two experiments were performed, with male and female broilers separately, to evaluate the
effect of early feed restriction on performance, carcass, organs, breast, legs, and back …

Penelitian ini bertujuan untuk mengidentifikasi faktor lingkungan berdasarkan ketinggian
tempat pemeliharaan yang berbeda terhadap mikroklimatik dan performans produksiayam …

Abstract Ethnopharmacological relevance Kelussia odoratissima Mozzaf, formerly Apium
odoratissima, is a plant locally called “Karafs”, found in central Zagros region of Iran. Leaves …

Tibial dyschondroplasia (TD) is one of the most common problems in the poultry industry
and leads to lameness by affecting the proximal growth plate of the tibia. However, due to …

Simple Summary Although weekly performance parameters in broiler systems are usually
collected for monitoring, it is not common to use data to determine the impact of chicken …

Increasing susceptibility of broiler chickens to ascites syndrome has coincided with a
continuing genetic and nutritional improvement in their feed efficiency and growth rate …

Pulmonary hypertension syndrome (PHS) refers to the accumulation of non-inflammatory
hepatic transudate in the peritoneal cavity of the broiler chicken due to increased pulmonary …