Greenhouse gases emissions resulting from the combustion of fossil fuels are worsening air
quality and affecting the climate system. While climate change impacts on meteorological …

Adherence to a healthy diet offers a valuable intervention to compete against the increasing
cases of ocular diseases worldwide, such as dry eye disorders, myopia progression …

New Yorkers face a multitude of health and safety risks that are exacerbated by a changing
climate. These risks include direct impacts from extreme weather events and other climate …

There is a pressing drive to address climate change and environmental degradation that are
global existential threats. Europe has strategically responded by unifying efforts to transform …

Communities in socio-ecological production landscapes and seascapes are aging and
depopulating. While longstanding interdependence of humans and nature in such areas …

This study identifies the most relevant causes of food waste according to the perceptions of
key stakeholders in Cluj-Napoca, Romania. Community-Based System Dynamics (CBSD), a …

Single-use plastics (SUPs) pose a major threat to the environment and public health due to
their persistent popularity, exponential growth, and skeptical predictions regarding disposal …

The need to reconcile food production, the safeguarding of nature, and the protection of
public health is imperative in a world of continuing global change, particularly in the context …

A disaster community's priority is to ensure the safety of populations during natural hazards.
Disaster risk reduction strategies require knowledge of what is hazardous, who is …

Health is created within the urban settings of people's everyday lives. In this paper we define
Urban Public Health and compile existing evidence regarding the spatial component of …