Effect of partial mutton meat substitution with Bambara groundnut (Vigna subterranea (L.) Verdc.) flour on physicochemical properties, lipid oxidation, and sensory …
KE Ramatsetse, SE Ramashia… - Food Science & …, 2024 - Wiley Online Library
Health concerns regarding fat consumption, as well as shifts in customer preference, have
prompted substantial studies into low‐fat products. This study examined the nutritional …
prompted substantial studies into low‐fat products. This study examined the nutritional …
Morphometric diversity of some Nigerian accessions of Bambara groundnut (Vigna subterranea)
OT Osundare, OB Akinyele, AC Odiyi… - Plant Genetic …, 2023 - cambridge.org
This study evaluated the morphological diversity of some Nigerian accessions of Bambara
groundnut. Field experiments were conducted in Nigeria in two locations and the phenotypic …
groundnut. Field experiments were conducted in Nigeria in two locations and the phenotypic …
Comparative Studies on the Nutritional Composition of Three Commonly Sold Leafy Vegetables in Lafia Modern Market, Nasarawa State, Nigeria
MO Aremu, NV Osonwa, F Omotehinwa… - Lafia Journal of …, 2024 - lafiascijournals.org.ng
Samples of three healthy, diseases free, commonly consumed vegetables in Nasarawa
State, Nigeria were studied for comparative nutritional evaluation with respect to proximate …
State, Nigeria were studied for comparative nutritional evaluation with respect to proximate …
[PDF][PDF] Journal of Agricultural, Food Science & Biotechnology
C Madou, NBM Wobeng, EP Akdowa, CBB Bassogog… - currentsci.com
Abstract Article Information Bambara groundnuts is are adapted to varied agro-ecological
conditions. Due to its great diversity and high nutritional content, Bambara groundnuts …
conditions. Due to its great diversity and high nutritional content, Bambara groundnuts …
[PDF][PDF] Morphological Diversity of Some Nigerian Accessions of Bambara Groundnut (Vigna subterranea)
Increasing effort in the selection of genotypes with superior and desired traits is important for
crop improvement, to achieve food and nutritional security in the increasing world …
crop improvement, to achieve food and nutritional security in the increasing world …