Bacterial separation and concentration from complex sample matrices: a review

KA Stevens, LA Jaykus - Critical reviews in microbiology, 2004 - Taylor & Francis
The use of many rapid detection technologies could be expanded if the bacteria were
separated, concentrated, and purified from the sample matrix before detection. Specific …

Low Occurrence of Pathogenic Yersinia enterocolitica in Clinical, Food, and Environmental Samples: a Methodological Problem

M Fredriksson-Ahomaa, H Korkeala - Clinical microbiology …, 2003 - Am Soc Microbiol
While Yersinia enterocolitica is an important pathogen, which can cause yersiniosis in
humans and animals, its epidemiology remains obscure. The pig is the major reservoir of …

[图书][B] Handbook of food science, technology, and engineering

YH Hui - 2006 - books.google.com
Handbook of food science, technology, and engineering Page 1 HANDBOOK of FOOD
SCIENCE, TECHNOLOGY, AND ENGINEERING Volume 4 Edited by YH HUI Associate Editors …

Capacity of nine thermostable DNA polymerases to mediate DNA amplification in the presence of PCR-inhibiting samples

W Abu Al-Soud, P Rådström - Applied and environmental …, 1998 - Am Soc Microbiol
The PCR is an extremely powerful method for detecting microorganisms. However, its full
potential as a rapid detection method is limited by the inhibition of the thermostable DNA …

Evaluation of DNA Extraction Methods for Use in Combination with SYBR Green I Real-Time PCR To Detect Salmonella enterica Serotype Enteritidis in Poultry

D De Medici, L Croci, E Delibato… - Applied and …, 2003 - Am Soc Microbiol
The objective of this study was to develop a rapid, reproducible, and robust method for
detecting Salmonella enterica serotype Enteritidis in poultry samples. First, for the extraction …

Microbial quality and direct PCR identification of lactic acid bacteria and nonpathogenic staphylococci from artisanal low-acid sausages

T Aymerich, B Martin, M Garriga… - Applied and …, 2003 - Am Soc Microbiol
Detection of six species of lactic acid bacteria and six species of gram-positive catalase-
positive cocci from low-acid fermented sausages (fuets and chorizos) was assessed by …

Automated 5′ Nuclease PCR Assay for Identification of Salmonella enterica

J Hoorfar, P Ahrens, P Rådstrom - Journal of clinical microbiology, 2000 - Am Soc Microbiol
ABSTRACT A simple and ready-to-go test based on a 5′ nuclease (TaqMan) PCR
technique was developed for identification of presumptive Salmonella enterica isolates. The …

Overcoming inhibition in real-time diagnostic PCR

J Hedman, P Rådström - PCR detection of microbial pathogens, 2013 - Springer
PCR is an important and powerful tool in several fields, including clinical diagnostics, food
analysis, and forensic analysis. In theory, PCR enables the detection of one single cell or …

Recent developments towards portable point-of-care diagnostic devices for pathogen detection

S Roy, F Arshad, S Eissa, M Safavieh… - Sensors & …, 2022 - pubs.rsc.org
The rapid development of accurate and quick diagnostic tools for infectious diseases has
made a massive impact in global health. POC devices for pathogen detection have primarily …

[图书][B] Molecular detection of foodborne pathogens

D Liu - 2009 - taylorfrancis.com
While the vast majority of our food supplies are nutritious and safe, foodborne pathogen-
related illness still affects millions of people each year. Large outbreaks of foodborne …