Background Rutin as a natural flavonoid compound has revealed an extensive range of
therapeutic potentials. Purpose The current paper is focused on the numerous studies on …

The antioxidant and antimicrobial activities of polysaccharides extracted by microwave-
assisted extraction (MAE) were reviewed. An ascending dose-dependent manner was found …

Over the years, brown algae bioactive polysaccharides laminarin, alginate and fucoidan
have been isolated and used in functional foods, cosmeceutical and pharmaceutical …

Abstract Pinocembrin (5, 7-dihydroxyflavone) is a major flavonoid found in many plants,
fungi and hive products, mainly honey and propolis. Several in vitro and preclinical studies …

Polysaccharides are ubiquitous biomolecules found in nature that contain various biological
and pharmacological activities that are employed in functional foods and therapeutic agents …

Background A large amount of mushroom waste is generated during mushroom production
(accounting for up to 20% of total production) and is mainly composed of mushrooms that do …

In the present work, optimization of microwave-assisted extraction of polysaccharides from
Sargassum thunbergii was investigated. The physicochemical properties, structural …

Microwave-assisted extraction (MAE) is an emerging technology to obtain polysaccharides
with an extensive spectrum of biological characteristics. In this study, the hypoglycemic …

In this study, Panax notoginseng polysaccharides (PNPS) were extracted using
ultrasonic/microwave-assisted extraction (UMAE). Based on single-factor experiments …

Enzymes-microwave-ultrasound assisted extraction (EMUE) method had been used to
extract Lentinus edodes polysaccharides (LEPs). The enzymatic temperature, enzymatic pH …