Error in self-reported food and beverage intake affects the accuracy of dietary intake data.
Systematically synthesizing available data on contributors to error within and between food …

Background To inform the interpretation of dietary data in the context of sex differences in
diet–disease relations, it is important to understand whether there are any sex differences in …

Following a request from five European Nordic countries, the EFSA Panel on Nutrition,
Novel Foods and Food Allergens (NDA) was tasked to provide scientific advice on a …

Background: The global food system is driving both the climate crisis and the growing
burden of noncommunicable disease. International research has highlighted the climate and …

The objective of this paper is to update knowledge of eating patterns of US adults with sex
and ethnicity specific estimates and discuss the implications of reported patterns with …

Objective MyFitnessPal is the most popular commercial nutrition weight loss app. The aim of
this study was to assess how individuals in naturalistic settings performed when recording …

Background Over the past 2 decades, there has been an increased emphasis on added
sugars intake in the Dietary Guidelines for Americans (DGA), which has been accompanied …

Context Diet plays a critical role in cognitive integrity and decline in older adults. However,
little is known about the relationship between diet and cognitive integrity in middle age …

Background Understanding snacking behavior and its determinants is crucial in addressing
modern dietary patterns. However, existing methods, such as self-reports and controlled …

Background: Although daily protein intake (PI) has been reported to be essential for
regulating muscle mass, the distribution of daily PI in individuals is typically the lowest at …