Salinity is one of the major threats to sustainable agriculture that globally decreases plant
production by impairing various physiological, biochemical, and molecular function. In …

Plants encounter various abiotic stresses due to their sessile nature which include heavy
metals, salt, drought, nutrient deficiency, light intensity, pesticide contamination, as well as …

Drought stress adversely effects physiological and biochemical processes of plants, leading
to a reduction in plant productivity. Plants try to protect themselves via activation of their …

Abstract Hydrogen peroxide (H 2 O 2) acts as a significant regulatory component interrelated
with signal transduction in plants. The positive role of H 2 O 2 in plants subjected to myriad …

Plant stress detection is considered one of the most critical areas for the improvement of
crop yield in the compelling worldwide scenario, dictated by both the climate change and the …

With the advent of human civilization and anthropogenic activities in the shade of
urbanization and global climate change, plants are exposed to a complex set of abiotic …

Objectives Chlorophyll-a fluorescence is an efficient tool to determine the photosynthetic
capacity of plants and the health status of plants under normal or stress conditions including …

Cold stress (CS) affects the survivability, geographical distribution, and yield stability of
crops. Suitable management and agronomic practices can minimize the crop losses …

Abiotic stresses are major constrain in agriculture development, which results in a significant
decline in crop productivity. Conferring abiotic stress in plants is relatively a complex …

In the context of climate change, the magnitude and frequency of temperature extremes (low
and high temperatures) are increasing worldwide. Changes to the lower extremes of …