В обзорной статье изложена роль антиоксидантов и их использование в качестве
добавок в корм для различных видов сельскохозяйственных животных и птицы …

Poultry meat is one of the most important protein sources in the world. For this reason, there
is a constantly increasing demand by consumers for poultry meat. Lipid oxidation is one of …

In 2013, South Australia experienced unusually high and variable water temperatures (5° C
above the historic average), with a peak sea surface temperature of approximately 27° C …

The effects of ultrasound pretreatment with different working modes, including mono
frequency ultrasound (MFU), simultaneous dual frequency ultrasound (SDFU) and alternate …

In order to explore the effects of dietary selenium yeast, tea polyphenols and their
combination on growth of Wuchang bream (Megalobrama amblycephala) and its resistance …

Grape seed, as a main source of polyphenols, has many nutritional and medicinal properties
in humans. In the current study, the effects of dietary ethanolic grape seed extract (GSE) on …

The increased ambient temperature is often accompanied by the enhanced metabolic rate
and oxygen consumption of fish, which affects their nutritional requirements. Currently, no …

Proanthocyanidins are polyphenol compounds that can be found in some plants and their
fruits. In this study, the effects of grape seed proanthocyanidin extract (GSPE) as a dietary …

To determine the effects of proanthocyanidins on the growth, antioxidant capability,
immunity, intestinal morphology, intestinal microbiota, and liver health of Channa argus …

In order to investigate protective roles of dietary selenium yeast (SY) and tea polyphenols
(TPs) on growth of juvenile Wuchang bream (Megalobrama amblycephala) and its …