Influence of Magnesium and Biostimulant on the Consumption Value and Harmful Nitrogen Compounds Content of Potato Tubers after Storage

J Pobereżny, K Retmańska, E Wszelaczyńska… - Agriculture, 2023 - mdpi.com
The primary use of the potato is direct consumption. The classification of potatoes into
consumption type is made on the basis of the consumption evaluation of hydrothermally …

Effect of Drip Fertigation with Nitrogen Application on Bioactive Compounds and the Nutritional Value of Potato Tubers before and after Their Long-Term Storage

D Wichrowska, R Rolbiecki, S Rolbiecki, HA Sadan… - Agriculture, 2021 - mdpi.com
The nutritional value and the content of bioactive compounds in potato tubers are influenced
by many soil, climate and agrotechnical factors. This study investigated the effect of drip …

Effect of Magnesium and Biostimulant Fertilization on the Consumption Value and Safety of Potato Tubers after Long-Term Storage

J Pobereżny, K Retmańska, E Wszelaczyńska… - 2023 - preprints.org
The primary use of the potato is direct consumption. The classification of potatoes into
consumption type is made on the basis of consumption evaluation of hydrothermally treated …

The impact of the UGmax soil fertilizer on the presence of Streptomyces Scabies on edible potato tubers

A Baranowska, K Zarzecka, M Gugała… - Journal of Ecological …, 2018 - yadda.icm.edu.pl
The purpose of the three-year-long field experiment was to identify the effect of the UGmax
soil fertilizer (microbiological preparation) on the presence of Streptomyces scabies on …

[PDF][PDF] Sensory quality of potato tubers in conditions of application of biostimulators and herbicide

A Baranowska, K Zarzecka - Zesz. Probl. Post. Nauk Rol, 2018 - researchgate.net
Field experiments were conducted in 2015–2017. The purpose of the study was to assess
the impact of application of biostimulators and herbicide on the selected sensory quality …

[PDF][PDF] Effect of Drip Fertigation with Nitrogen Application on Bioactive Compounds and the Nutritional Value of Potato Tubers before and after Their Long-Term …

D Wichrowska, R Rolbiecki, S Rolbiecki, HA Sadan… - 2021 - academia.edu
The nutritional value and the content of bioactive compounds in potato tubers are influenced
by many soil, climate and agrotechnical factors. This study investigated the effect of drip …