Microbial pectinases: an ecofriendly tool of nature for industries
Pectinases are the growing enzymes of biotechnological sector, showing gradual increase
in their market. They hold a leading position among the commercially produced industrial …
in their market. They hold a leading position among the commercially produced industrial …
Recent advances in polygalacturonase: Industrial applications and challenges
S Liu, L Tian, Y Cong, Q Shi, L Wang, Y Lu… - Carbohydrate …, 2023 - Elsevier
This review focuses on the applications of polygalacturonase (PG), one of the most
commercially produced enzymes on the biocatalyst market, in the food, beverage, feed …
commercially produced enzymes on the biocatalyst market, in the food, beverage, feed …
Production, thermodynamic characterization, and fruit juice quality improvement characteristics of an Exo-polygalacturonase from Penicillium janczewskii
Abstract Exo-polygalacturonase (Exo-PG), an extracellular pectinolytic enzyme with great
potential in the food industry, was produced from Penicillium janczewskii under solid-state …
potential in the food industry, was produced from Penicillium janczewskii under solid-state …
Multiple parameter optimizations for enhanced biosynthesis of exo-polygalacturonase enzyme and its application in fruit juice clarification
The present study investigated the potential of several indigenous fungal strains to produce
industrially important exo-polygalacturonase (exo-PG) utilizing locally available agro …
industrially important exo-polygalacturonase (exo-PG) utilizing locally available agro …
Purification, Kinetic, and Thermodynamic Characteristics of an Exo-polygalacturonase from Penicillium notatum with Industrial Perspective
An extracellular exo-polygalacturonase (exo-PG) produced by Penicillium notatum was
purified (3.07-folds) by ammonium sulfate fractionation, ion exchange, and gel filtration …
purified (3.07-folds) by ammonium sulfate fractionation, ion exchange, and gel filtration …
Reduction in Hami melon (Cucumis melo var. saccharinus) softening caused by transport vibration by using hot water and shellac coating
R Zhou, X Wang, Y Hu, G Zhang, P Yang… - Postharvest Biology and …, 2015 - Elsevier
The effects of transport vibration on Hami melon (Cucumis melo var. saccharinus) softening
during storage (room temperature) were studied. Hot water (HW) and HW in combination …
during storage (room temperature) were studied. Hot water (HW) and HW in combination …
Biotechnological potential of an exo‐polygalacturonase of the new strain Penicillium janthinellum VI2R3M: biochemical characterization and clarification of fruit juices
J Pagnonceli, LM Rasbold, GB Rocha… - Journal of applied …, 2019 - academic.oup.com
Aims The aim of this work was to characterize and apply a polygalacturonase of Penicillium
janthinellum new strain VI2R3M. Methods and Results The polygalacturonase obtained from …
janthinellum new strain VI2R3M. Methods and Results The polygalacturonase obtained from …
Pretreatment of selected peels for polygalacturonase production by Aspergillus awamori CICC 2040: Purification and application in mango juice extraction
OE Adedeji, OO Ezekiel - Bioresource Technology Reports, 2019 - Elsevier
This study evaluated effects of alkaline and microwave pretreatments of orange and plantain
peels on activity, stability and kinetic properties of crude and purified polygalacturonase …
peels on activity, stability and kinetic properties of crude and purified polygalacturonase …
Assessment of pectinase production by Aspergillus oryzae in growth-limiting liquid medium under limited and non-limited oxygen supply
L Meneghel, GP Reis, C Reginatto, E Malvessi… - Process …, 2014 - Elsevier
The cultivation of Aspergillii in liquid media is often hindered by the intense consumption of
oxygen by the fungi. In this work, pectinase production by Aspergillus oryzae IPT-301 was …
oxygen by the fungi. In this work, pectinase production by Aspergillus oryzae IPT-301 was …
Structural and biochemical characterization of SmoPG1, an exo-polygalacturonase from Selaginella moellendorffii
C Carton, J Safran, A Lemaire, JM Domon… - International Journal of …, 2024 - Elsevier
Polygalacturonases (PGs) can modulate chemistry and mechanical properties of the plant
cell wall through the degradation of pectins, one of its major constituents. PGs are largely …
cell wall through the degradation of pectins, one of its major constituents. PGs are largely …