[HTML][HTML] The effect of low-fat and low-carbohydrate diets on weight loss and lipid levels: a systematic review and meta-analysis

S Chawla, F Tessarolo Silva, S Amaral Medeiros… - Nutrients, 2020 - mdpi.com
Background: The rise in obesity has emphasised a focus on lifestyle and dietary habits. We
aimed to address the debate between low-carbohydrate and low-fat diets and compare their …

[HTML][HTML] Causes and consequences of hypertriglyceridemia

CJ Packard, J Boren, MR Taskinen - Frontiers in endocrinology, 2020 - frontiersin.org
Elevations in plasma triglyceride are the result of overproduction and impaired clearance of
triglyceride-rich lipoproteins—very low-density lipoproteins (VLDL) and chylomicrons …

Low-calorie vegetarian versus Mediterranean diets for reducing body weight and improving cardiovascular risk profile: CARDIVEG Study (Cardiovascular Prevention …

F Sofi, M Dinu, G Pagliai, F Cesari, AM Gori, A Sereni… - Circulation, 2018 - Am Heart Assoc
Background: Only a few randomized dietary intervention studies that investigated the effects
of lacto-ovo vegetarian diet (Vd) in clinically healthy omnivorous subjects are available …

[HTML][HTML] Effects of ketogenic diet on health outcomes: an umbrella review of meta-analyses of randomized clinical trials

C Patikorn, P Saidoung, T Pham, P Phisalprapa… - BMC medicine, 2023 - Springer
Background Systematic reviews and meta-analyses of randomized clinical trials (RCTs)
have reported the benefits of ketogenic diets (KD) in various participants such as patients …

[HTML][HTML] The evolving story of multifactorial chylomicronemia syndrome

M Paquette, S Bernard - Frontiers in Cardiovascular Medicine, 2022 - frontiersin.org
Multifactorial chylomicronemia syndrome (MCS or type V hyperlipoproteinemia) is the most
frequent cause of severe hypertriglyceridemia and is associated with an increased risk of …

[HTML][HTML] Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: a …

CH Edwards, MML Grundy, T Grassby… - The American journal of …, 2015 - Elsevier
Background: Cereal crops, particularly wheat, are a major dietary source of starch, and the
bioaccessibility of starch has implications for postprandial glycemia. The structure and …

Hypertriglyceridemia in the genomic era: a new paradigm

GF Lewis, C Xiao, RA Hegele - Endocrine reviews, 2015 - academic.oup.com
Hypertriglyceridemia (HTG) is a highly prevalent condition that is associated with increased
cardiovascular disease risk. HTG may arise as a result of defective metabolism of …

Higher dietary carbohydrate content during intensified running training results in better maintenance of performance and mood state

J Achten, SL Halson, L Moseley… - Journal of Applied …, 2004 - journals.physiology.org
The aim of this study was to determine whether consumption of a diet containing 8.5 g
carbohydrate (CHO)· kg-1· day-1 (high CHO; HCHO) compared with 5.4 g CHO· kg-1· day-1 …

[HTML][HTML] Whole-and refined-grain consumption and longitudinal changes in cardiometabolic risk factors in the framingham offspring cohort

CM Sawicki, PF Jacques, AH Lichtenstein… - The Journal of …, 2021 - Elsevier
Background Greater whole grain (WG) consumption is associated with reduced risk of
cardiovascular disease (CVD); however, few prospective studies have examined WG or …

Triglyceride/HDL-cholesterol ratio is an independent predictor for coronary heart disease in a population of Iranian men

F Hadaegh, D Khalili, A Ghasemi, M Tohidi… - Nutrition, Metabolism …, 2009 - Elsevier
BACKGROUND AND AIMS: To determine whether triglyceride/high-density lipoprotein
cholesterol ratio (TG/HDL-C), which has been shown to be an indicator of the metabolic …