Sweet bell pepper: A focus on its nutritional qualities and illness-alleviated properties
AH Younes, YF Mustafa - Indian Journal of Clinical Biochemistry, 2024 - Springer
Sweet bell pepper (SBP, Capsicum annuum L.) can be employed as a spice in many dishes
and may also be eaten as a delicious fruit. These two nutritional attributes are owing to the …
and may also be eaten as a delicious fruit. These two nutritional attributes are owing to the …
[HTML][HTML] Green synthesis of gold nanoparticles via Capsicum annum fruit extract: characterization, antiangiogenic, antioxidant and anti-inflammatory activities
Biological synthesis of gold nanoparticles (AuNPs) is gaining attention of researchers
because of their varieties of biomedical applications. This study reported the novel, eco …
because of their varieties of biomedical applications. This study reported the novel, eco …
An Insight Into Indigenous Ethnobotanical and Pharmacological Potential of Solanaceae Family in Pakistan: A Review
A Naseem, Y Liu, A Nazli, HX Kuang… - Journal of Herbal Medicine, 2023 - Elsevier
Introduction The uses of indigenous plants in medicines are as old as the existence of
humans on earth. Globally, the reliance on herbal medicines is in practice by local people …
humans on earth. Globally, the reliance on herbal medicines is in practice by local people …
[PDF][PDF] Differential Expression of Genes Related to Fruit Development and Capsaicinoids Synthesis in Habanero Pepper Plants Grown in Contrasting Soil Types.
E Burgos-Valencia, F García-Laynes… - Phyton (0031 …, 2024 - researchgate.net
ABSTRACT Habanero pepper (Capsicum chinense Jacq.) is a crop of economic relevance
in the Peninsula of Yucatan. Its fruits have a high level of capsaicinoids compared to …
in the Peninsula of Yucatan. Its fruits have a high level of capsaicinoids compared to …
Bactericidal activity of Ag nanoparticles biosynthesized from Capsicumannuum pericarps against phytopathogenic Clavibactermichiganensis
Metallic nanoparticles of different compositions have already found numerous applications
in various branches of industry, agriculture, and medicine. Given the well-known …
in various branches of industry, agriculture, and medicine. Given the well-known …
Sustainable methods for producing food-derived bioactive compounds
A Mikaelyan, S Bagdasaryan, A Yesayan… - Bioactive Compounds in …, 2024 - ffhdj.com
Background: Pursuing alternative starting materials has gained significant importance in the
food and drug industries, driven by the global shift towards sustainable and renewable …
food and drug industries, driven by the global shift towards sustainable and renewable …
[PDF][PDF] Study of the Safety Characteristics of Different Types of Pepper Powder (Capsicum L.)
This research was aimed at comparing the fire characteristics of different types of pepper in
the context of explosion prevention. The following characteristics were studied: explosion …
the context of explosion prevention. The following characteristics were studied: explosion …
Chemistry and Post-Harvest Processing Technologies of Peppers (Capsicum spp.)
FKF dos Santos, R Ribeiro, KSL Miki… - Peppers, 2024 - taylorfrancis.com
Peppers (Capsicum spp.) are native plants of the Americas and have been widely used
throughout history by different societies. Their pungent taste and medicinal properties have …
throughout history by different societies. Their pungent taste and medicinal properties have …
Medicinal Bioactive Secondary Metabolites of Indian Chili (Capsicum sp.)
D Ghosh, PS Singha, R Ghosh - Peppers, 2024 - taylorfrancis.com
Chili is a common spice vegetable grown extensively in various parts of the world. Diverse
varieties of chilies grow all over India. Both ripe and unripe fruits of the plant are used to add …
varieties of chilies grow all over India. Both ripe and unripe fruits of the plant are used to add …