Grape winery waste as feedstock for bioconversions: applying the biorefinery concept
MP Zacharof - Waste and biomass valorization, 2017 - Springer
Grape wine is among the most important alcoholic beverages in the globe, with a
continuously rising world demand, currently sizing at 25 billion litres. Such a large and …
continuously rising world demand, currently sizing at 25 billion litres. Such a large and …
Potentials of winery and olive oil residues for the production of rhamnolipids and other biosurfactants: a step towards achieving a circular economy model
Vineyard and olive farming are deeply rooted in the economy, culture, and even the welfare
of Mediterranean countries. Although numerous approaches and methods were developed …
of Mediterranean countries. Although numerous approaches and methods were developed …
An integrated Geographical Information System (GIS) approach for assessing seasonal variation and spatial distribution of biogas potential from industrial residues …
Biogas production through anaerobic digestion technology offers numerous benefits as it
may not only recover a part of the energy contained in the biomass but also contributes to …
may not only recover a part of the energy contained in the biomass but also contributes to …
P-Graph approach for the economical optimisation of biomass supply network that meets requirements on greenhouse gas emissions savings-A case study of rural …
This work presents a novel P-graph-based model for optimizing a biomass supply network.
The objective of this optimisation is twofold: to find the most cost-effective biomass supply …
The objective of this optimisation is twofold: to find the most cost-effective biomass supply …
[PDF][PDF] Economic analysis of the Shear Separation Floatation (SSF) technology for winery wastewater treatment
TS Mgudlwa - 2024 - uwcscholar.uwc.ac.za
Difficulties in the treatment of industrial wastewater have become serious challenges in the
water and sanitation sectors. The wine industry is among the industries that are seriously …
water and sanitation sectors. The wine industry is among the industries that are seriously …
Evaluation of grape pomace biogas yield in co-digestion with a simulated wastewater
R Oliveira, IMSC Gonçalves, A Mendonça, H Pinheiro… - 2022 - researchsquare.com
The purpose of the present work is the evaluation of the biogas yield from red grape pomace
(GP) in anaerobic mesophilic regime. Several factors may influence the biogas yield, namely …
(GP) in anaerobic mesophilic regime. Several factors may influence the biogas yield, namely …
Techno-economic evaluation of a polyphenols extraction process from grape seed
R Amiri - 2020 - amslaurea.unibo.it
Caviro is one of the main wine producers in Italy. Caviro has two main headquarters in
Emilia-Romagna. The one which is known as production plant is based in Faenza, while the …
Emilia-Romagna. The one which is known as production plant is based in Faenza, while the …
[PDF][PDF] techno-economic evaluation of polyphenols extraction process from grape seed
L Bertin, R Amiri - amslaurea.unibo.it
Caviro is one of the main wine producers in Italy. Caviro has two main headquarters in
Emilia-Romagna. The one which is known as production plant is based in Faenza, while the …
Emilia-Romagna. The one which is known as production plant is based in Faenza, while the …
Energy Flows in Winemaking Facilities
M Smyth, J Russell, T Milanowski, M Smyth - Solar Energy in the …, 2011 - Springer
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