In order to identify the defective sweet potato quickly, this study used hyperspectral imaging
technology to classify healthy, frostbitten and diseased sweet potatoes. The training set and …

Herbs have been used as natural remedies for disease treatment, prevention, and health
care. Some herbs with functional properties are also used as food or food additives for …

Near-infrared (NIR) spectroscopy is the significant non-invasive technology in the detection
of medicines and edible products, which can directly transmit through general plastic and …

A rapid method was developed for determining the total flavonoid and protein content in
Tartary buckwheat by employing near-infrared spectroscopy (NIRS) and various machine …

Abstract Lonicerae Japonicae Flos (LJF) has historically been widely utilized as a tea and
health food. To better understand and evaluate its quality evaluate its quality, a near-infrared …

Infrared spectroscopy associated with chemometrics analysis have been used for protein
and glucose determination but researches which compare near-infrared (NIR) and mid …

The aim of this research was to detect adulteration in palm sugar by coconut sugar using FT-
NIR spectroscopy with two chemometric methods namely partial least squares regression …

Lonicerae japonicae flos and Lonicerae flos are increasingly widely used in food and
traditional medicine products around the world. Due to their high demand and similar …

Rationale The volatile organic compounds (VOCs) of Lonicerae Japonicae flos (LJF) and
Lonicera flos (LF) play a pivotal role in determining their sensory characteristics, medicinal …

This paper presents a computational fluid dynamics (CFD) method combined with deep
reinforcement learning to simulate and optimize the spray drying process of Lonicerae …