Soy has been traditionally incorporated in diet as processed foods, such as soymilk, tofu,
miso, tempeh, etc., and the consumption is commonly associated with a reduction of the …

Nocardia spp. are catalase positive, aerobic, and non-motile Gram-positive filamentous
bacteria. Many Nocarida spp. have been reported as unusual causes of diverse clinical …

Persistent environmental contaminants may enter agricultural fields via the application of
sewage sludge, by irrigation with treated municipal wastewater or by manuring. It has been …

This study provides the first broad‐scale investigation on the spatial and temporal
occurrence of phytoestrogens and mycotoxins in streams in the United States. Fifteen stream …

Tetrabromobisphenol A (TBBPA) is the most widely used brominated flame retardant (BFR),
and it bioaccumulates throughout the food chains. Its fate in the first trophic level, plants, is of …

Flavonoids constitute a large group of polyphenolic compounds naturally found in plants,
which have a wide range of biological activity. Although flavonoids are beneficial to human …

Plants can extensively uptake organic contaminants from soil and subsequently transform
them into various products. Those compounds containing hydroxyl may undergo direct …

Based on high-resolution tandem mass spectrometry (HR-MS2) and global natural products
social molecular networking (GNPS), we found that plant-derived daidzein and genistein …

A new phthalazinone derivative, named amycophthalazinone A (1), and a new isoflavonoid
glycoside, 7-O-methyl-5-O-α-L-rhamnopyranosylgenestein (2), along with an isoflavonoid …

Screening of bacterial whole cells was performed for regioselective hydroxylation of
daidzein and genistein. Among the strains examined, Streptomyces avermitilis MA-4680 …