Sub-optimum nutrition of zinc is globally one of the prime concerns of targeting sustainability
in citrus production. Metabolically, Zn-deficiency induces many morphological, cytological …

Citrus fruits are well known for their taste, flavour, aroma and fragrance, with rich vitamin C
content. Fruits are rich in various nutrients, minerals and vitamins because of which they …

To study the effect of foliar application of humic acid at 0.05%, zinc at 0.05% and boron at
0.02% on biochemical changes related to productivity of pungent pepper cv. Bullet …

To study the effect of Zn and B as foliar spray on growth and yield of sweet orange, cv. Blood
red at Dargai, Malakand Agency, Pakistan during 2006 and 2007. The micronutrients zinc …

Knowledge of the mechanisms involved in postharvest granulation of'Huyou'(Citrus
changshanensis KS Chen et CX Fu) citrus fruit is quite limited. Thus, this study was …

ABSTRACT A pot experiment was conducted during two growing seasons to determine the
effect of foliar sprayed with abscisic acid (ABA) at 10 μM, gibberellic acid (GA) at 100 ppm …

ABSTRACT A study was conducted in the Institute of Agriculture Extension and Rural
Development, University of Agriculture, Faisalabad during 2012 to assess the citrus growers …

The present study was carried out during two successive seasons 2015 and 2016 on of
Valencia orange trees (Citrus sinensis L. Osbeck) budded on Volkamer lemon (Citrus …

The field study was carried out at Sweet Orange Research station, Badnapur, Dist. Jalna
during 2017-18. The experiment was laid out in Randomized Block Design (RBD) with 13 …

Certified that Ms. Omem Moyong [Registration No. U-18-AR-01-005-MH-009] has
satisfactorily prosecuted her course of research for a period of not less than two semesters …