The spread of pathogens from farmed salmon is a conservation concern for wild Pacific
salmon in British Columbia (BC), Canada. Three pathogens are prevalent in farmed Atlantic …

There is an increased focus on the role of Indigenous and local people and organizations in
knowledge gathering, knowledge synthesis and decision-making. This is occurring at a …

The breakdown product of the rubber tire antioxidant N‐(1, 3‐dimethylbutyl)‐N'‐phenyl‐p‐
phenylenediamine‐quinone (6PPD)‐6‐PPD‐quinone has been strongly implicated in toxic …

Like numerous species at risk, the resident killer whale populations of the Northeast Pacific
are vulnerable to the cumulative effects of anthropogenic threats. A Pathways of Effects …

The ongoing declines in Atlantic salmon populations across its range underscore the need
for co-ordinated scientific-based knowledge to support management and decisions for their …

The cumulative impacts of human activities and natural disturbance are leading to loss and
extinction of species, ecological communities and biocultural connections people have to …

Microplastics are increasingly prevalent in marine systems and are a growing concern as a
marine pollutant and contaminant with consequences for high trophic level consumers …

Threatened species managers are often required to make swift decisions in the face of
considerable uncertainty. We tested a structured approach for evaluating conservation …

North American salmon once ranged from ocean waters near the Arctic Circle southward to
southern New England on the Atlantic and Mexico on the Pacific. The colonial and industrial …

Pacific salmon (Oncorhynchus spp.) support coastal and freshwater ecosystems, economies
and cultures, but many populations have declined. We used priority threat management …