Simple Summary The trace mineral nutrition of grazing beef cattle is an essential, but often
complicated component of the management program. Throughout the annual cycle, forage …

The contribution of greenhouse gas (GHG) emissions from ruminant production systems
varies between countries and between regions within individual countries. The appropriate …

Current knowledge about the relationships between ruminal bacterial communities and
metabolite profiles in the yak rumen is limited. This is due to differences in the nutritional and …

Beef production needs to increase from 60 million to 130 million tons by 2050 to feed a
growing world population, and 70% of this production increase is expected from beef …

Simple Summary Supplementation with trace minerals (TM) is a husbandry strategy to
improve cattle health. There is solid evidence of the beneficial effects of TM supplementation …

This review utilizes current national dietary guidelines and published databases to evaluate
the impacts of reasonable shifts in the amount and type of protein intake in the United States …

Sustainability of animal agriculture requires efficient use of energy and nitrogen (N) by
ruminants fed high-forage diets. Thus, there is a need to decrease methane (CH 4) …

The effects of nitrogen (N) fertilization levels on protein and carbohydrate fractions in
Marandu palisadegrass pasture [Urochloa brizantha (Hochst. ex A. Rich.) RD Webster] were …

Methane (CH4) is a greenhouse gas (GHG) produced and released by eructation to the
atmosphere in large volumes by ruminants. Enteric CH4 contributes significantly to global …

Selenium still represents a matter of debate in the scientific community. Bionanotechnology
has introduced a whole new perspective on selenium use in animal nutrition. In recent …