The beneficial effects of n-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA) on human
health are widely known. Humans are rather inefficient in synthesizing n-3 LC-PUFA; thus …

n-3 and n-6 polyunsaturated fatty acids (PUFAs) are essential fatty acids that are provided
by dietary intake. Growing evidence suggests that n-3 and n-6 PUFAs are paramount for …

The prenatal and early postnatal periods are stages during which dynamic changes and the
development of the brain and gut microbiota occur, and nutrition is one of the most important …

Westernization of dietary habits has led to a progressive reduction in dietary intake of n‐3
polyunsaturated fatty acids (n‐3 PUFAs). Low maternal intake of n‐3 PUFAs has been linked …

Background Irritable bowel syndrome (IBS) is one of the most common functional
gastrointestinal disorder. Traditionally, early life stress (ELS) is predisposed to IBS in adult …

The human microbiota comprises all microorganisms, such as bacteria, fungi, and viruses,
found within a specific environment that live on our bodies and inside us. The last few years …

Dietary supplementations with n-3 polyunsaturated fatty acid (PUFA) have been explored in
autism spectrum disorder (ASD) but their efficiency and potential in ameliorating cardinal …

Abstract Tripartite motif-containing 21 (TRIM21) has been confirmed to mediate the
production of inflammatory mediators via NF-κB signaling. However, the function of TRIM21 …

Understanding the interrelationship between the gut microbiota and host physiology,
although still in its relative infancy, has taken important steps forward over the past decade …

Cognitive impairment in various mental illnesses, particularly neuropsychiatric disorders,
has adverse functional and clinical consequences. While genetic mutations and epigenetic …