Children raised in families with low socioeconomic status (SES) are more likely to exhibit
symptoms of psychopathology. However, the strength of this association, the specific indices …

Purpose The COVID-19 pandemic has revealed the fragility of the complex global food
supply chains (GFSCs) which has drastically affected the essential flow of food from the …

The COVID-19 pandemic has dramatically increased food insecurity in the United States
(US). The objective of this study was to understand the early effects of the COVID-19 …

Previous research has demonstrated that the burden of household food insecurity is
disproportionately high among racial/ethnic minority groups, yet no peer-reviewed studies …

Objective This study aimed to describe changes in families' home food environment and
parent feeding practices, from before to during the coronavirus disease 2019 (COVID‐19) …

COVID-19 starkly reveals how structural injustice cuts short the lives of people subjected to
systemic racism and economic deprivation. 2–4 It is not, however, the only crisis at hand …

Food insecurity, a well-established determinant of chronic disease morbidity and mortality, is
rapidly increasing due to the coronavirus disease 2019 (COVID-19) pandemic. We present a …

As of this writing, more than 177 000 Americans have died of COVID-19, and nearly 6 million
cases have been confirmed in the United States. The pandemic has exposed and …

Abstract Purpose of Review This review summarizes emerging evidence for the relationship
between food insecurity and eating disorder (ED) pathology, outlines priorities for future …

Advocacy for Improving Nutrition in the First 1000 Days to Support Childhood Development and
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