Physical chemistry of highly concentrated emulsions

R Foudazi, S Qavi, I Masalova, AY Malkin - Advances in Colloid and …, 2015 - Elsevier
This review explores the physics underlying the rheology of highly concentrated emulsions
(HCEs) to determine the relationship between elasticity and HCE stability, and to consider …

Rheology of foams and highly concentrated emulsions

S Cohen-Addad, R Höhler - Current Opinion in Colloid & Interface Science, 2014 - Elsevier
We review the state of the art in foam and highly concentrated emulsion rheology, with an
emphasis on progress made over the last five years. Since the structures and physico …

Biopolymer-based structuring of liquid oil into soft solids and oleogels using water-continuous emulsions as templates

AR Patel, PS Rajarethinem, N Cludts, B Lewille… - Langmuir, 2015 - ACS Publications
Physical trapping of a hydrophobic liquid oil in a matrix of water-soluble biopolymers was
achieved using a facile two-step process by first formulating a surfactant-free oil-in-water …

HIPEs to polyHIPEs

R Foudazi - Reactive and Functional Polymers, 2021 - Elsevier
The aim of this article is to provide a comprehensive and consistent overview of structural
transitions during polymerization of high internal phase emulsions (HIPEs). The obtained …

[HTML][HTML] Formation and properties of highly concentrated oil-in-water emulsions stabilised by emulsion droplets

L Cheng, A Ye, Z Yang, Y Hemar, H Singh - Food Hydrocolloids, 2023 - Elsevier
Abstract 70%(v/v) concentrated emulsion has been prepared using Ca 2+-cross-linked
sodium caseinate particles (Ca-CAS) or Ca-CAS coated nano-sized primary emulsion …

Formulation in Surfactant Systems: From-Winsor-to-HLDN

JL Salager, R Marquez, J Bullon, A Forgiarini - Encyclopedia, 2022 - mdpi.com
Formulation is an ancient concept, although the word has been used only recently. The first
formulations made our civilization advance by inventing bronze, steel, and gunpowder; then …

[HTML][HTML] Modifying pickering polymerized high internal phase emulsion morphology by adjusting particle hydrophilicity

E Durgut, M Zhou, BA Dikici, R Foudazi… - Colloids and Surfaces A …, 2024 - Elsevier
This study investigates the use of submicron polymeric particles with varying crosslinking
densities as the sole stabilizer for producing Polymerized High Internal Phase Emulsions …

Confined flow behavior under high shear rates and stability of oil/water high internal phase emulsions (HIPEs) stabilized by whey protein isolate: Role of protein …

B Zhou, S Drusch, SA Hogan - Food Research International, 2022 - Elsevier
High shear rheometry was used to investigate the rheological behavior of high internal
phase emulsions (HIPEs) stabilized by whey protein isolate (WPI). The physical stability of …

Glassy and compressed nanoemulsions stabilized with sodium dodecyl sulfate in the presence of poly (ethylene glycol)-diacrylate

ZA Chaleshtari, H Salimi-Kenari, R Foudazi - Soft Matter, 2023 - pubs.rsc.org
The rheology of concentrated nanoemulsions is critical for their formulation in various
applications, such as pharmaceuticals, foods, cosmetics, and templating advanced …

Perspectives in the stability of emulsion explosive

K Zhang, H Zhao - Advances in Colloid and Interface Science, 2022 - Elsevier
This review explores the stability of emulsion explosive, through summarizing its instability
reason, stability mechanism, affecting factors, improvement ways and evaluation methods …