Blueberry anthocyanins have received increasing attention for their remarkable antioxidant,
vision improvement, anti-inflammatory and cardiovascular disease prevention properties …

Decreased antimicrobial efficiency has become a global public health issue. The paucity of
new antibacterial drugs is evident, and the arsenal against infectious diseases needs to be …

Polyphenols are a widely distributed group of natural products found in fruits, vegetables,
nuts, seeds, stems and flowers. Such compounds, especially dietary flavonoids and tannins …

With the strengthening of the link between diet and health, several foodstuffs have emerged
as possessing potential health benefits such as phenolic rich fruits and vegetables …

Aims The present work aimed to characterize the impact of an anthocyanin‐rich blueberry
extract upon the growth, adhesion and biofilm formation of several pathogens including …

Quorum sensing (QS) are defined as an entire set of bacterial behaviors: biofilm formation,
bioluminescence, conjugation and virulence, antibiotic production, competence …

Commercial blueberry production has been a viable industry throughout the world for 95
years; because of blueberry is a good source of antioxidant. Blueberries are especially rich …

Anthocyanins are extensively studied for their health-related properties, including
antibacterial activity against urinary tract infections (UTI). Among common fruits, blueberries …

Blueberries contain significant amounts of flavonoids to which a number of beneficial health
effects in humans have been associated. The present study investigated the effect of a …

Chemical characterizations of leaves and fruits that were obtained from organically and
integrally produced strawberries (′ Favette′,′ Alba′, and′ Clery′) and blueberries …