This review study aimed to assess the nutrition situation in the UAE using published data
from 2010 to 2022. It highlights the gaps and challenges that prevail in addressing the …

This systematic review aims to identify and characterize existing national sugar reduction
initiatives and strategies in the Eastern Mediterranean Region. For this purpose, a …

We estimated the usual intakes of fiber, iron, zinc, calcium, folate, vitamin D, and vitamin A
and the top foods that contribute to them among children in the UAE. Dietary intake was …

Research on the feeding practices of infants and young children in the United Arab Emirates
(UAE) is limited, especially in the northern regions of the country. A retrospective web-based …

Background: With increasing global rates of overweight, obesity and non-communicable
diseases (NCDs) along with undernutrition and micronutrient deficiencies, the Eastern …

Background The growth and development of infants during the first 1000 days of life are
crucial for their health. Objectives This study aims to assess the impact of maternal …

The objective was to evaluate the anthropometric indicators and dietary intake of toddlers
attending private clinics in Guadalajara. In a cross-sectional study, 101 toddlers aged 12 to …

RESULTS The main sources of zinc in Korean children were grains, dairy products, and
meat. The mean usual intakes of zinc among all individuals, those aged 1–2 yrs, and those …

Introduction: Nutritional status in toddlers has an important role in the growth and
development of toddlers, which is related to health and intelligence. Nutritional status in …

Introduction: The prevalence of stunting in Indonesia is still high. Stunting research is
important because stunting is a serious public health problem. Healthy feeding is expected …