Cicer arietinum L. is the third greatest widely planted imperative pulse crop worldwide, and it
belongs to the Leguminosae family. Drought is the utmost common abiotic factor on plants …

Climate change during the last 40 years has had a serious impact on agriculture and
threatens global food and nutritional security. From over half a million plant species, cereals …

Zero hunger and good health could be realized by 2030 through effective conservation,
characterization and utilization of germplasm resources. So far, few chickpea (Cicer …

We report the first annotated chromosome-level reference genome assembly for pea, Gregor
Mendel's original genetic model. Phylogenetics and paleogenomics show genomic …

Background The sharp increase of plant genome and transcriptome data provide valuable
resources to investigate evolutionary consequences of gene duplication in a range of taxa …

Pearl millet [Cenchrus americanus (L.) Morrone] is a staple food for more than 90 million
farmers in arid and semi-arid regions of sub-Saharan Africa, India and South Asia. We report …

We report a map of 4.97 million single-nucleotide polymorphisms of the chickpea from whole-
genome resequencing of 429 lines sampled from 45 countries. We identified 122 candidate …

Excessive Na+ in soils inhibits plant growth. Here, we report that Na+ stress triggers primary
calcium signals specifically in a cell group within the root differentiation zone, thus forming a" …

Drought is one of the most important abiotic stresses that adversely affect plant growth and
yield potential. However, some drought resistant rhizosphere competent bacteria are known …

Mungbean (Vigna radiata) is a fast-growing, warm-season legume crop that is primarily
cultivated in developing countries of Asia. Here we construct a draft genome sequence of …