A major challenge in affluent societies is the increase in disorders related to gut and
metabolic health. Chronic over nutrition by unhealthy foods high in energy, fat, and sugar …

Unresolved low grade systemic inflammation represents the underlying pathological
mechanism driving immune and metabolic pathways involved in autoimmune diseases …

Accumulating data indicates a link between a pro-inflammatory status and occurrence of
chronic disease-related fatigue. The questions are whether the observed inflammatory …

Background Whole grains (WG) and fruits and vegetables (FV) have been shown to reduce
the risk of metabolic disease, possibly via modulation of the gut microbiota. The purpose of …

Abstract Background and aims The Nordic diet (ND), is supposed to be associated with a
reduced cardiovascular risk; however, clinical trials have led to inconsistent results …

Adipose tissue provides the body with a storage depot of nutrients that is drained during
times of starvation and replenished when food sources are abundant. As such, it is the …

Introduction Neurological disorders have been considered the major contributors to global
long-term disability and lower quality of life. Lifestyle factors, such as dietary patterns, are …

Adiposity and obesity result from the interaction of genetic variation and environmental
factors from very early in life, possibly mediated by epigenetic processes. Few Epigenome …

Low-grade inflammation (LGI) has been suggested to be involved in the development of
chronic diseases. Healthy dietary patterns, such as the Mediterranean diet (MD), may …

Metabolic syndrome (MS) is a constellation of risk factors that raise the risk for heart disease
and other health problems, such as obesity. The clustering of metabolic abnormality is …