UDP-glycosyltransferases (UGTs) are the most studied glycosyltransferases, and belong to
large GT1 family performing the key roles in antibiotic synthesis, the development of …

Numerous enzymes with diverse structures and functions are distributed in nature, and their
expressions and functions are easily influenced by genetic and environmental factors …

Chalcones are intermediate products in the biosynthesis of flavonoids, which possess a
wide range of biological properties, including antimicrobial and anticancer activities. The …

Quercetin is the most abundant flavonoid in food products, including berries, apples,
cauliflower, tea, cabbage, nuts, onions, red wine and fruit juices. It exhibits various biological …

Wood-decaying fungi are the major decomposers of plant litter. Heavy sequencing efforts on
genomes of wood-decaying fungi have recently been made due to the interest in their …

12-O-β-D-Glucopyranosyl-dammar-24-ene-3β, 12β, 20S-triol (12β-O-Glc-PPD) is a
promising candidate for the development of anti-lung cancer drugs. Currently it can only be …

The investigation of tetrabromobisphenol A (TBBPA) removal by Phanerochaete
chrysosporium (P. chrysosporium) was conducted. Under optimal conditions (pH 5 …

Glycosylation is a prominent strategy to optimize the pharmacokinetic and
pharmacodynamic properties of drug-like small-molecule scaffolds by modulating their …

Ginsenosides are the principal bioactive ingredients of Panax ginseng and possess diverse
notable pharmacological activities. UDP-glycosyltransferase (UGT)-mediated glycosylation …

Enzymatic glycosylation is a versatile and sustainable biotechnological approach that plays
a pivotal role in the production of bioactive compounds. This process involves the enzymatic …