Small-scale dairy systems face reduced availability of water for irrigation of pastures and
disruption in the amount or pattern of rains due to climate change, so research on alternative …

The study aimed to establish the dietary effects of black oat rich in polyphenols on the
production traits, metabolic profile, antioxidant status, and carcass quality of fattening lambs …

Small-grain cereals may be a forage alternative for small-scale dairy systems under limiting
climatic conditions given their short agronomic cycle. Cereals as dual-purpose forages …

The conservation of forage as silage allows its application during the dry season in dairy
cattle feeding. The most commonly used forage for this purpose is maize (Zea mays L.), but …

Simple Summary The present study simulated the effects of different dairy cow diets based
on local feeding strategies on enteric methane (CH4) emissions and surpluses of crude …

Abstract Black oat (Avena strigosa Schreb.) is a cool‐season annual grass with
Mediterranean origin. In contrast to other cool‐season grasses, black oat is more heat …

Abstract Black oat (Avena strigosa Schreb.) might be an attractive forage species in the
northeastern United States, since it is generally more heat tolerant and disease resistant …

Context The effect of long-term gypsum on nitrogen (N) responsiveness in black oat (Avena
strigosa Schreb.) forage lacks information. Aims and methods This study evaluated …

Under continuous no-till, gypsum has been successfully used to manage soil fertility and
improve crop yield. Nitrogen (N) fertilization is critical for crop performance, however, since it …

Background: Evaluate the nutritional quality of forages is fundamental and to do different
techniques are used including in vitro gas production. Objective: In this paper, gas …