Listeria monocytogenes is a Gram-positive facultative intracellular pathogen that can cause
severe invasive infections upon ingestion with contaminated food. Clinically, listerial …

Listeria monocytogenes is an intracellular human pathogen which enters the body through
contaminated food stuffs and is known to contaminate fresh leafy produce such as spinach …

Listeria monocytogenes remains a significant public health threat, leading to invasive
listeriosis with severe manifestations (ie septicemia, meningitis, and abortion) and up to 30 …

Aims Listeria species may colonize and persist in food processing facilities for prolonged
periods of time, despite hygiene interventions in place. To understand the genetic factors …

Whole genome sequencing (WGS) was performed on 201 Listeria monocytogenes isolates
recovered from 102 of 27,389 refrigerated ready-to-eat (RTE) food samples purchased at …

Listeria monocytogenes is one of the major foodborne pathogens. Isolates of PCR-
serogroups IIb (n= 17) and IVb (n= 31) recovered from food (n= 33) and food processing …

The current global crisis of antimicrobial resistance (AMR) among important human bacterial
pathogens has been amplified by an increased resistance prevalence. In recent years, a …

Background Listeria monocytogenes is the causative agent of listeriosis, a serious disease
affecting both animals and humans. Here, multilocus sequence typing (MLST) was used to …

Listeria (L.) monocytogenes is of global concern for food safety as the listeriosis-causing
pathogen is widely distributed in the food processing environments, where it can survive for …

Listeria monocytogenes is a pathogen of significant concern in many ready to eat foods due
to its ability to survive and multiply even under significant environmental stresses. Listeriosis …