Background Sodium alginate (SA) is an anionic polysaccharide with polyhydroxyl and
carboxyl groups. The weak gelation and film-forming properties of SA can be utilized to …

Nanofiber scaffolds have emerged as a revolutionary drug delivery platform for promoting
wound healing, due to their unique properties, including high surface area, interconnected …

Hydrogel beads prepared from protein nanofibers are popular because of their safety, sleek
appearance, and protection of biologically active substances. However, extreme external …

Herein, carbodiimide hydrochloride/N-hydroxysuccinimide was used to mediate the grafting
of gallic acid (GA)(0.005, 0.0015, and 0.025 wt%) with soybean protein isolate (SPI) in the …

Osteoporosis is an age-related disorder characterized by progressive bone loss and
impaired bone regeneration following surgery. The key to the treatment of osteoporosis is …

In today's food industry, the potential of bioactive compounds in preventing many chronic
diseases has garnered significant attention. Many delivery systems have been developed to …

A two-step method for preparing smart labels that can monitor food freshness through color
change is presented. The conventional casting method for such labels is not cost-effective …

In the present investigation, bigels formulated with whey protein and polysaccharides were
synthesized and investigated. Specifically, an oleogel was fabricated utilizing a template …

The increasing occurrence of obesity and other non-communicable diseases has shifted the
human diet towards reduced calorie intake. This drives the market to develop low-fat/non-fat …

In this study, interpenetrating polymer network hydrogels were developed based on sage
seed gum (SSG) and globulin protein (Glo) extracted from the mucilage-free seeds. By …