Sustainable production and consumption of food systems cannot be achieved without
considering the entirety of the supply chain and the actors involved at each stage along the …

Purpose This paper aims to explore the potential of blockchain technology (BT) to support
the operational excellence in perishable food supply chain (PFSC) during outbreaks, by …

Social demands for corporate social responsibility (CSR) have been increasing in recent
years. Organizations understand the need to follow socially responsible behavior to receive …

The environmental, economic, and social impact of food value chains have attracted the
attention of a wide range of stakeholders. However, only a few studies have focused on …

The sustainable chemistry (SCh) approaches are used to reduce the chemical hazards of
chemical processes by acquiring resource efficiency along with social and economic …

Companies that develop social responsibility actions gain legitimacy, which increases
consumer trust and revisit intention. However, the effects of both socially responsible actions …

Purpose This study aims to investigate how organizational culture (OC) and transformational
leadership (TL) affect corporate social responsibility (CSR) performance (environmental …

Chinese companies are aware of the importance of corporate social responsibility (CSR)
nowadays, but the drivers of CSR practices or activities are unknown. To bridge this …

Purpose In the disruptive technologies era, the lack of convincing business cases on
blockchain (BC) adoption about food supply chain, the existence of uncertainties and …

Due to the spike in online-retail demand during the pandemic, couriers confront increased
workload and safety concerns, posing significant social-sustainability challenges for courier …