DNA methylation is the most well studied of the epigenetic regulators in relation to
environmental exposures. To date, numerous studies have detailed the manner by which …

The life expectancy of the global population has increased. Aging is a natural physiological
process that poses major challenges in an increasingly long-lived and frail population …

Ageing is a multifactorial process associated with reduced function and increased risk of
morbidity and mortality. Recently, nine cellular and molecular hallmarks of ageing have …

Chronic diseases, including obesity, are major causes of morbidity and mortality in most
countries. The adverse impacts of obesity and associated comorbidities on health remain a …

The role of epigenetic alterations in the pathogenesis of retinal degenerative diseases,
including age-related macular degeneration (AMD), has been pending so far. Our study …

Specific foods and nutrients help prevent the progression of persistent high-risk human
papillomavirus (hrHPV) infection to cervical cancer (CC). The aim of this study was to …

The ecological momentary assessment (EMA) of eating behaviors represents an innovative,
detailed and valid approach to capture the complexity of food intake and to overcome …

The development of high-throughput omics technologies represents an unmissable
opportunity for evidence-based prevention of adverse effects on human health. However …

The Mediterranean Diet (MD), UNESCO Intangible Cultural Heritage of Humanity, has
become a scientific topic of high interest due to its health benefits. The aim of this review is to …

Over the past decades, DNA methylation has been proposed as a molecular mechanism
underlying the positive or negative effects of diet on human health. Despite the number of …