Phenolic compounds are well-known phytochemicals found in all plants. They consist of
simple phenols, benzoic and cinnamic acid, coumarins, tannins, lignins, lignans and …

Flavonoids are major bioactive compounds known to be beneficial against many chronic
diseases such as cancer, cardiovascular disorders, and inflammation. Food products …

Infection by bacteria is one of the main problems in health. The use of commercial antibiotics
is still one of the treatments to overcome these problems. However, high levels of …

The flavonoid apigenin was isolated from aerial part of P. oleracea L. The dried sample of
plant was powdered and subjected to soxhlet extractor by adding 80 mL of ethanol: water …

Honey is a natural sweetener that is derived from the nectar, pollen, and resin of plants. It
has been used as a folk medicine for decades. In addition to being an excellent therapeutic …

The most frequent method of removing malignant growth-causing tones from current
effluents before releasing them into water sources such as rivers, lakes, and groundwater …

Herbicide resistance due to the increasing reliance on herbicides is a near-term challenge
for the world's agriculture. This has led to a desire to develop new herbicides with a novel …

The chemical constituents and antioxidant activity of the crude extracts of Mentha spicata
were investigated. Phytochemical analysis indicated the presence of sugar, flavonoids and …

The development of antibiotic resistance in microorganisms is a global challenge for the
clinicians, pharmacist and research scientists leading to the development of new medicinal …

Prior to being released towards water sources such as rivers, lakes, and groundwater, the
efficient technique of removing color out textile effluents seems to have become widely used …