This brief historical review focuses on durum wheat domestication and breeding in the
Mediterranean region. Important milestones in durum wheat breeding programs across the …

Multiple knowledge systems are crucial to understand human-environment interactions of
the biodiversity of agriculture and food systems (agrobiodiversity). This article synthesizes …

Agrobiodiversidade e direitos dos agricultores faz uma análise do impacto do sistema
jurídico nacional e internacional sobre a biodiversidade agrícola. Em linguagem didática e …

The diversity of plants, animals and microorganisms that directly or indirectly support food
and agriculture is critical to achieving healthy diets and agroecosystems. Here we present …

We used households as the primary unit of analysis to synthesize agrobiodiversity research
in small-scale coffee farms and cooperatives of Nicaragua and El Salvador. Surveys, focus …

I examined agrobiodiversity in smallholder cultural landscapes with the goal of offering new
insights into management and policy options for the resilience-based in situ conservation …

Poverty, food insecurity and environmental degradation are the recurrent problems in the
Ganga River Basin (GRB). The Ganga River enriches the fertility of floodplain through …

This study investigates how exposure to short and long-term measures of rainfall shocks and
past crop diversification decisions influence subsequent diversification in Malawi and …

The chinampas (raised beds) of Xochimilco, Mexico City, are highly productive, traditional
wetland agricultural systems, which were able to feed most of the population in pre-hispanic …

Etymologically 'the land of paddy fields', Wayanad district in Kerala, India, is a hub of
numerous traditional paddy varieties. These varieties are less-input intensive and highly …