Novel approaches in the valorization of agricultural wastes and their applications

E Capanoglu, E Nemli… - Journal of Agricultural …, 2022 - ACS Publications
Worldwide, a huge amount of agricultural food wastes and byproducts containing valuable
bioactive compounds are generated, especially throughout the entire supply chain …

Phenolic compounds: Current industrial applications, limitations and future challenges

BR Albuquerque, SA Heleno, MBPP Oliveira… - Food & function, 2021 - pubs.rsc.org
Phenolic compounds are natural bioactive molecules found mainly in plant tissues that have
shown interesting bioactivities, such as antioxidant, antimicrobial, anti-inflammatory, and …

[HTML][HTML] Role of the encapsulation in bioavailability of phenolic compounds

J Grgić, G Šelo, M Planinić, M Tišma, A Bucić-Kojić - Antioxidants, 2020 - mdpi.com
Plant-derived phenolic compounds have multiple positive health effects for humans
attributed to their antioxidative, anti-inflammatory, and antitumor properties, etc. These …

[HTML][HTML] Nutritional constituents of mulberry and their potential applications in food and pharmaceuticals: A review

B Jan, R Parveen, S Zahiruddin, MU Khan… - Saudi journal of …, 2021 - Elsevier
Mulberry is a fast growing deciduous plant found in wide variety of climatic, topographical
and soil conditions, and is widely distributed from temperate to subtropical regions. Due to …

Biopolymer-liposome hybrid systems for controlled delivery of bioactive compounds: Recent advances

C Tan, J Wang, B Sun - Biotechnology Advances, 2021 - Elsevier
Conventional liposomes still face many challenges associated with the poor physical and
chemical stability, considerable loss of encapsulated cargo, lack of stimulus responsiveness …

Natural colorants from vegetable food waste: Recovery, regulatory aspects, and stability—A review

I Benucci, C Lombardelli… - … Reviews in Food …, 2022 - Wiley Online Library
Worldwide, approaches inspired by the Circular Economy model have been increasing
steadily, generating new business opportunities such as the recovery of high‐added value …

Research progress on liposomes: Application in food, digestion behavior and absorption mechanism

W Liu, Y Hou, Y Jin, Y Wang, X Xu, J Han - Trends in Food Science & …, 2020 - Elsevier
Background The application of liposomal system in food area allowing carried and
controlled bioactive-molecules release has been considered one of the main strategies …

[HTML][HTML] Phytochemical Composition of Different Botanical Parts of Morus Species, Health Benefits and Application in Food Industry

AR Memete, AV Timar, AN Vuscan, F Miere, AC Venter… - Plants, 2022 - mdpi.com
In recent years, mulberry has acquired a special importance due to its phytochemical
composition and its beneficial effects on human health, including antioxidant, anticancer …

Micro-and nano bio-based delivery systems for food applications: In vitro behavior

L de Souza Simões, DA Madalena, AC Pinheiro… - Advances in Colloid and …, 2017 - Elsevier
Micro-and nanoencapsulation is an emerging technology in the food field that potentially
allows the improvement of food quality and human health. Bio-based delivery systems of …

[HTML][HTML] Angiotensin-I-converting enzyme (ACE)-inhibitory peptides from plants

C Daskaya-Dikmen, A Yucetepe, F Karbancioglu-Guler… - Nutrients, 2017 - mdpi.com
Hypertension is an important factor in cardiovascular diseases. Angiotensin-I-converting
enzyme (ACE) inhibitors like synthetic drugs are widely used to control hypertension. ACE …