Solid-state fermentation: applications and future perspectives for Biostimulant and Biopesticides production

A Mattedi, E Sabbi, B Farda, R Djebaili, D Mitra… - Microorganisms, 2023 - mdpi.com
With the expansion of the green products market and the worldwide policies and strategies
directed toward a green revolution and ecological transition, the demand for innovative …

Ropiness in bread—a re-emerging spoilage phenomenon

N Pacher, J Burtscher, S Johler, D Etter, D Bender… - Foods, 2022 - mdpi.com
As bread is a very important staple food, its spoilage threatens global food security. Ropy
bread spoilage manifests in sticky and stringy degradation of the crumb, slime formation …

[HTML][HTML] Effect of plasma-activated water and buffer solution combined with ultrasound on fungicide degradation and quality of cherry tomato during storage

M Ali, JH Cheng, D Tazeddinova, RM Aadil… - Ultrasonics …, 2023 - Elsevier
The purpose of this study was to examine plasma-activated buffer solution (PABS) and
plasma-activated water (PAW) combined with ultrasonication (U) treatment on the reduction …

Overview of Probiotic Strains of Weizmannia coagulans, Previously Known as Bacillus coagulans, as Food Supplements and Their Use in Human Health

S Fijan, T Fijan, N Connil - Applied Microbiology, 2023 - mdpi.com
Weizmannia coagulans, previously known as Bacillus coagulans and before that as
Lactobacillus sporogenes, is a spore-forming, lactic acid-producing, Gram-positive, bacillus …

Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing

X Zhao, A Zervas, M Hendriks, A Rajkovic… - Frontiers in …, 2022 - frontiersin.org
Bacillus thuringiensis (Bt), used as a biological control agent (BCA), can persist on plants,
and from there can be introduced into the final food product. In routine food safety …

AllTheBacteria-all bacterial genomes assembled, available and searchable

M Hunt, L Lima, D Anderson, J Hawkey, W Shen… - bioRxiv, 2024 - biorxiv.org
The bacterial sequence data publicly available at the global DNA archives is a vast source
of information on the evolution of bacteria and their mobile elements. However, most of it is …

[HTML][HTML] New insights into Bacillus cytotoxicus sources, screening, toxicity, and persistence in food production facilities

D Etter, M Biggel, M Greutmann, N Cernela, S Johler - Food Microbiology, 2024 - Elsevier
Bacillus cytotoxicus is a thermotolerant member of the Bacillus cereus group. It has been
linked to rare, but at times fatal cases of diarrheal disease and might be missed at routine …

Comparison of the performance of multiple whole-genome sequence-based tools for the identification of Bacillus cereus sensu stricto biovar Thuringiensis

T Chung, A Salazar, G Harm, S Johler… - Applied and …, 2024 - Am Soc Microbiol
The Bacillus cereus sensu stricto (ss.) species comprises strains of biovar Thuringiensis (Bt)
known for their bioinsecticidal activity, as well as strains with foodborne pathogenic …

One-pot synthesis of HRP&SA/ZIF-8 nanocomposite and its application in the detection of insecticidal crystalline protein Cry1Ab

R Ye, H Chen, H Li - Nanomaterials, 2022 - mdpi.com
This study reported the functionality integration of zeolitic imidazolate framework-8 (ZIF-8)
with horseradish peroxidase (HRP) and streptavidin (SA) for the synthesis of a HRP&SA/ZIF …

Bacterial-driven upcycling spent Ag into high-performance catalyst for toxic organics reduction

X Li, S Li, K Gan, X Bai, S Li, C Tang, L Li, Q Qu - Chemosphere, 2022 - Elsevier
Achieving up-cycling and reusing of silver from the waste X-rays films is currently a huge
challenge. Here, we designed a facile method that upcycles Ag+ extract efficiently from …