Habitual physical activity is an important determinant of health, yet many people are
considered to be inactive. Identification of the obstacles to greater participation is necessary …

When questioned, people typically report that different foods are appropriate at different
times of the year. That is, patterns of food consumption exhibit seasonal variations. Changes …

ObjectiveTo evaluate the reproducibility of a semi-quantitative FFQ used in the Seguimiento
Universidad de Navarra (SUN) project. DesignThe data that were analysed were collected …

Background Fruits and vegetables are important sources of fiber and nutrients with a
recognized antioxidant capacity, which could have beneficial effects on the proinflammatory …

Results: Twenty-six studies were included. Articles were divided into those reporting data on
four seasons (winter, spring, summer and autumn) or on two seasons (pre-and post …

Abstract Background: Physical activity (PA), sedentary behaviour (SB), sleep and diet have
all been associated with increased risk for chronic disease. Seasonality is often overlooked …

BACKGROUND: Numerous studies support the protective effect of high fruit and vegetable
consumption on chronic disease risk, mainly against cancer and cardiovascular diseases …

Background To examine seasonal variations in self-reported physical activity among an
urban population of Calgarian adults. Method Telephone surveys were conducted with two …

As the esports industry grows, marketing campaigns for fast food, soft drinks, alcoholic and
energy drinks, and dietary supplements at related events intensify. Portuguese and Brazilian …

Current-use pesticide (CUP) exposure occurs mainly through diet and environmental
application in both agricultural and urban settings. While pesticide exposure has been …