Moringa oleifera, native to India, grows in the tropical and subtropical regions of the world. It
is commonly known as 'drumstick tree'or 'horseradish tree'. Moringa can withstand both …

The genus Moringa Adans. comprises 13 species, of which Moringa oleifera Lam. native to
India and cultivated across the world owing to its drought and frost resistance habit is widely …

Research on the use of various parts of the Moringa oleifera Lam. plant (M. oleifera) as a
nutritional and neutraceutical resource for human and animal diets has increased in recent …

Abstract Background Moringa oleifera Lam (MO) is native to India and is a cash crop widely
cultivated in tropical and sub-tropical areas. The health improving properties of MO has …

Moringa oleifera tree is referred to as a miracle tree due to its rich source of certain macro
and micro nutrients of great importance in human nutrition. The chemical composition of the …

Bread is a common staple food in developing countries and many other regions of the world.
It is an energy dense food with low micronutrient content. Micronutrient deficiency is …

The extracts of Moringa oleifera, a traditional medicinal and culinary plant containing
phytochemicals with diverse therapeutic properties were investigated. Five parts of the plant …

The present work investigated the efficacy of Moringa flower (MF) extract to develop a
functional chicken product. Three groups of cooked chicken nuggets—control (C), T1 (with …

Miracle Tree: A Review on Multi-purposes of Moringa oleifera and Its Implication for Climate
Change Mitigation Page 1 Volume 7 • Issue 8 • 1000366 J Earth Sci Clim Change, an open …

Anemia is a nutritional disorder that affects mostly children below 2 years and is mainly
contributed by iron deficiency. Moringa oleifera leaves are rich in iron and other essential …