Earth's biodiversity and human societies face pollution, overconsumption of natural
resources, urbanization, demographic shifts, social and economic inequalities, and habitat …

Crop diversity underpins the productivity, resilience and adaptive capacity of agriculture.
Loss of this diversity, termed crop genetic erosion, is therefore concerning. While alarms …

Effective policies to halt biodiversity loss require knowing which anthropogenic drivers are
the most important direct causes. Whereas previous knowledge has been limited in scope …

Chapter 2, building on prior assessments1, provides a global assessment of the observed
impacts and projected risks of climate change to terrestrial and freshwater ecosystems …

Food systems that support healthy diets in sustainable, resilient, just, and equitable ways
can engender progress in eradicating poverty and malnutrition; protecting human rights; and …

Remote sensing has transformed the monitoring of life on Earth by revealing spatial and
temporal dimensions of biological diversity through structural, compositional and functional …

Human Footprint, the pressure imposed on the eco-environment by changing ecological
processes and natural landscapes, is raising worldwide concerns on biodiversity and …

Food system impacts on biodiversity loss Page 1 Research Paper Food system impacts on
biodiversity loss Three levers for food system transformation in support of nature Tim G. Benton …

Anthropogenic habitat loss and climate change are reducing species' geographic ranges,
increasing extinction risk and losses of species' genetic diversity. Although preserving …

Over a million species face extinction, highlighting the urgent need for conservation policies
that maximize the protection of biodiversity to sustain its manifold contributions to people's …