Background Numerous studies have quantified the associations between ambient
temperature and enteric infections, particularly all-cause enteric infections. However, the …

Various diseases caused by food-borne or environmental pathogenic microorganisms have
been a persistent threat to public health and global economies. It is necessary to regularly …

Soils can serve as suitable reservoirs for or barriers against microbial contamination of water
resources and plant produce. The magnitude of water or food contamination risks through …

Introduction Biological soil amendments of animal origin (BSAAO), including untreated
amendments are often used to improve soil fertility and are particularly important in organic …

Listeria monocytogenes of varied sources including food-related sources may reach the soil.
Associated food safety and environmental health risks of such contamination depend …

Incorporation of manures into soil can add nutrients, improve soil structure and enhance
biodiversity, thereby improving the sustainability of vegetable production systems …

This study aims to present a comprehensive study on the risks associated with the residual
presence and transport of Escherichia coli (E. coli) in soil following the application of …

Foodborne illnesses caused by consuming contaminated fresh produce not only pose
serious public health risks but also lead to huge economic losses. Rockmelons …

Introduction Biological soil amendments, including raw or untreated manure, are currently
used to improve soil fertility, especially in organic operations that prohibit use of synthetic …

Certified organic production prohibits chemical fertilizer use but permits the application of
biological soil amendments of animal origin (BSAAOs) to croplands for fertilizing soil. For …