Climate change is a global threat to the food and nutritional security of the world. As
greenhouse-gas emissions in the atmosphere are increasing, the temperature is also rising …

Cotton—supplying approximately a quarter of global textile fibres—has various
environmental impacts, including water use, toxicity, eutrophication and greenhouse gas …

Land use and land cover (LULC) changes are one of the world-wide variations which have
the most significant effects on the natural environment and ecosystem due to human …

The general circulation models estimated an average increase in global surface
temperature about 4° C (2.9 to 5.5° C). Escalating temperature and extreme weather events …

Global climate change has posed serious threats to agricultural production. Reducing
greenhouse gas (GHG) emissions and ensuring food security are considered the greatest …

Overpopulation and climate change are among the greatest challenges the world faces.
Climate-smart agriculture (CSA) provides an adequate answer by aiming for higher …

Land use/land cover (LULC) changes are among the most significant human-caused global
variations affecting the natural environment and ecosystems. Pakistan's LULC patterns have …

Climate-smart agriculture (CSA) has become popular as a practical solution for food
insecurity in the face of climate change. This paper aims to review the challenges and …

Rainfall pattern and temperature variation are changing due to global warming, affecting
crop production. The purpose of this study is to investigate the impact of temperature and …

ABSTRACT Climate-Smart Agriculture (CSA) presents the opportunity to meet the world’
s increasing food demands in the face of climate variability. It is more responsive to the …