Citrus is one of the world's most important fruit crops, contributing essential nutrients, such
as vitamin C and minerals, to the human diet. It is characterized by two important traits: first …

Abstract Citrus originated in Southeast Asia, and it has become one of the most important
fruit crops worldwide. Citrus has a long and obscure domestication history due to its clonal …

Plant-microbe interactions are a phenomenal display of symbiotic/parasitic relationships
between living organisms. Plant growth-promoting rhizobacteria (PGPR) are some of the …

The genus Citrus contains a vast range of antioxidant metabolites, dietary metabolites, and
antioxidant polyphenols that protect plants from unfavorable environmental conditions …

The rhizosphere is a highly complex and biochemically diverse environment that facilitates
plant–microbe and microbe–microbe interactions, and this region is found between plant …

Phloem sap transport is essential for plant nutrition and development since it mediates
redistribution of nutrients, metabolites and signaling molecules. However, its biochemical …

Huanglongbing (HLB) is a highly destructive disease to the citrus industry in Florida caused
by the bacterium, Candidatus Liberibacter asiaticus (C Las) and is transmitted by Diaphorina …

Huanglongbing (HLB) is a devastating citrus disease worldwide that is putatively caused by
Candidatus Liberibacter asiaticus and transmitted by Diaphorina citri. Melatonin is a …

Phytopathogens are responsible for devastating plant diseases threatening agriculture and
food security worldwide. Phloem-restricted bacterial plant pathogens belonging to the …

Huanglongbing (HLB) is a disease of worldwide incidence that affects orange trees, among
other commercial varieties, implicating in great losses to the citrus industry. The disease is …