Crustacean shells are a sustainable source of chitin. Extracting chitin from crustacean shells
is ongoing research, much of which is devoted to devising a sustainable process that yields …

Hybrid eco-friendly nanocomposite films were fabricated by blending high-methoxyl pectin,
gelatin, TiO 2, and curcumin through the solution casting method. Various concentrations (0 …

Biomaterials that are mediocre for cell adhesion have been a concern for medical purposes.
In this study, we fabricated nano‑gold chitosan-bacterial cellulose (CBC-Au) via a facile in …

Leveraging waste materials, notably spent coffee grounds (SCG), as nitrogen sources
facilitate the synthesis of metallic nanoparticles (NPs) and the concurrent production of …

Plant-derived materials and edible films have developed as viable substitutes for standard
packaging materials, enabling sustainable and ecologically acceptable alternatives …

Kombucha is a traditional drink well known for its health benefits, especially its antioxidant
and antibacterial properties. This study aimed to determine the concentration of Vitamin C …

Kombucha is a traditional beverages product prepared by fermentation of sweet medium
and is notable for its health advantages. The present study aimed to evaluate the Vitamin C …

Purpose: Chitosan is a natural polysaccharide known for its excellent biodegradable, barrier
and antimicrobial properties. Therefore, it is often used in the preparation of edible films. A …

Plastik dari bahan sintetis telah lama dipakai di dunia. Hal ini memberikan dampak yang
tidak baik bagi lingkungan dan alam semesta kita. Salah satu alternatif untuk mengurangi …