Foods rich in ellagic tannins are first hydrolyzed into ellagic acid in the stomach and small
intestine, and then converted into urolithins with high bioavailability by the intestinal flora …

Inflammation is a physiological process involved in the defenses of the body and the repair
of tissues. It is acutely activated by infections, trauma, toxins, or allergic reactions. However …

Cartilage equivalents from hydrogels containing chondrocytes exhibit excellent potential in
hyaline cartilage regeneration, yet current approaches have limited success at reconstituting …

Oxidative stress is a state of excess of prooxidative species relative to the antioxidant
defenses (enzymatic and nonenzymatic) in a living organism. The consequence of this …

Urolithin A (UroA) is a gut metabolite produced from ellagic acid-containing foods such as
pomegranates, berries, and walnuts. UroA is of growing interest due to its therapeutic …

Urolithins are the gut metabolites produced from ellagitannin‐rich foods such as
pomegranates, tea, walnuts, as well as strawberries, raspberries, blackberries, and …

Glioblastoma (GBM) is the most common and lethal brain tumor with high inflammation.
GBM cells infiltrate microglia and macrophages and are surrounded by pro-inflammatory …

Osteoarthritis (OA), a common degenerative joint disease, is characterized by the
progressive degradation of articular cartilage and inflammation. Hederagenin (HE) is a …

Osteosarcomas are malignant bone tumors that typically originate in the epiphyses of the
long bones of the extremities in adolescents. Asiatic acid has been reported to possess anti …

The impact of host–microbiome interactions on cognitive health and disease has received
increasing attention. Microbial-derived metabolites produced in the gut are one of crucial …