Salt stress significantly contributes to major losses in agricultural productivity worldwide. The
sustainable approach for salinity-accrued toxicity has been explored. The use of plant …

In the current changing environment, salt stress has become a major concern for plant
growth and food production worldwide. Understanding the mechanisms of how plants …

Salinity is one of the abiotic stresses that most limit the growth and development of several
crops, such as rice (Oryza sativa L.). According to previous studies, two rice cultivars, São …

Developing salt-tolerant plants has emerged as a highly efficient approach to cope with
salinity damage on crop growth and productivity. This study aimed to elucidate the …

Significant variations of potassium absorption and utilization exist in vegetable soybean. Pot
and hydroponic experiments were carried out to examine the characteristics of root …

Salt stress severely impairs plant growth and productivity. Here, the salinity response
modulation by nitrogen nutrition forms was evaluated in two important grass C4 species …

Water lilies (Nymphaea L.) are ancient angiosperms that can be cultivated in both fresh and
brackish water. Water lily plants have adapted morphologically and physiologically to the …

Global climate change has increased atmospheric transpiration and evaporation and
decreased rainfall, and these changes have exacerbated water deficit-induced restrictions …

The absorption and utilization processes of different forms of nitrogen and their effects on
plant growth, stress resistance, quality and safety, as well as the effects of external …

This work aims to identify the impacts of vermicompost leachate (VCL) toward its salt
resistance stress in plants. Young Capsicum annuum L seedlings were subjected to salinity …